My blog is where my wandering thoughts are interspersed with stuff I made up. So, if while reading you find yourself confused about the context, don't feel alone. I get confused, too.
If you're here for the stories, I started another blog: scratchingforchange.blogspot.com
One other thing: sometimes I write words you refuse to use in front of children, or polite company, unless you have a flat tire, or hit your thumb with a hammer.
I don't use them to offend; I use them to embellish.
jescordwaineratgmail.com
Saturday, March 15, 2014
When The Urge Strikes
For whatever reason, I had the urge for pancakes, so I went to a local grocery, bought a pound of house bacon, some frozen pancakes, spent a little time cooking, and feasted.
I want some old fashioned home cooked sausage and gravy, spicy, over biscuits so bad it isn't funny. My wife makes darn fine pancakes, every Sunday....ugh. But anyway, once in a blue moon she'll use fresh sliced bananas in her mix....oh, baby.
Seriously? You bought FROZEN pancakes? You realize they have pancake mix that you add milk to, shake and fry about a minute or two on each side and it's done?
I've eaten at I-hop only a few times in my life, but only at breakfast. Since breakfast is my recharging meal, I lean towards the bacon, eggs and grits.
My mother had a waffle iron, but refused to use it. She hate cleaning it up, ignored our pleadings for waffles and it remained in the cupboard my entire youth.
Pancakes and bacon for dinner... one of my favorite.
ReplyDeleteI'd forgotten how much I enjoy pancakes. I don't think I'll ever forget how much I enjoy bacon.
DeleteBreakfast at supper time. One of life's little pleasures.
ReplyDeleteWhen growing up, my neighbors would have pancakes at supper. We never did, but I did after I left home.
DeleteI want some old fashioned home cooked sausage and gravy, spicy, over biscuits so bad it isn't funny. My wife makes darn fine pancakes, every Sunday....ugh. But anyway, once in a blue moon she'll use fresh sliced bananas in her mix....oh, baby.
ReplyDeleteThat's a winner.
DeleteGood lean pork sausage, browned, crumbled and mixed into a rich cream gravy, then served over big, fluffy buttermilk biscuits.
Yum
Mmmmmmmmmm. Bacon.
Delete...and it's the best.
DeleteSeriously? You bought FROZEN pancakes? You realize they have pancake mix that you add milk to, shake and fry about a minute or two on each side and it's done?
ReplyDeleteThey were good, and I have no complaints.:)
DeleteThe bacon was really good. A local market has their own and it's much better than that in the package.
Just harassing you. I'm not a big fan of pancakes myself. I like the crunch of waffles better.
DeleteThis may surprise you, but I can't think of any time in my life when I had fresh waffles. They've always been frozen.
DeleteIt looks like I need to take a trip to the I-Hop and experiment.
I-Hop, an excuse to have dessert for breakfast.
DeleteIf you have a waffle iron, they are easy. But the frozen ones aren't bad. ;)
DeleteI've eaten at I-hop only a few times in my life, but only at breakfast. Since breakfast is my recharging meal, I lean towards the bacon, eggs and grits.
DeleteMy mother had a waffle iron, but refused to use it. She hate cleaning it up, ignored our pleadings for waffles and it remained in the cupboard my entire youth.
DeleteBelgian Waffles are the best IMO, but I cannot understand why they cost so much more.
ReplyDeleteTeflon waffle irons, the only way to fly.