In Case You've Wondered

My blog is where my wandering thoughts are interspersed with stuff I made up. So, if while reading you find yourself confused about the context, don't feel alone. I get confused, too.

If you're here for the stories, I started another blog: scratchingforchange.blogspot.com

One other thing: sometimes I write words you refuse to use in front of children, or polite company, unless you have a flat tire, or hit your thumb with a hammer.

I don't use them to offend; I use them to embellish.

jescordwaineratgmail.com

Wednesday, January 1, 2014

Starting the New Year

Well, it's here, so I'm starting the year by making a pot of beans. This batch will be great northern, with smoked sausage.

This is what they'll look like. The taste you'll have to imagine.


10 comments:

  1. I won't have to imagine the taste. My pot of beans is simmering this morning, with ham. Happy New Year!

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    1. Happy New Year.

      It was a family tradition to have Black Eye Peas for good luck. I don't like those, so I made what I like.

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  2. Looks good, sounds good. Like Vicki, my wife will be utilizing leftover Christmas ham.

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    1. When we were children, my mother could get stretch days of meals from a ham. She'd have it for supper, make sandwiches for lunch and eventually boil the bone in a large pot of beans.

      We ate like royalty, as far as I am concerned.

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  3. Leif just walked by as I was visiting and said, "Hey, did you put a picture of my ham & beans on your blog?"

    Looks good! He might just whip up a batch later.

    Happy New Year.

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    Replies
    1. They bring you luck. I know you never heard of that, since I just made that up, but they do.

      Happy New Year!

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  4. Replies
    1. You too. May it be one of your best years.

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  5. Shoulda been a cowboy! Now I know where the farting on the elevator reference comes from.

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    Replies
    1. Caught me, although I did soak the beans overnight. Hopefully, the sulfur compounds won't awake me with their aromatic fragrance.

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